Kabocha Squash Soup with parsley and olive oil!
Squid & Shell Beans!
Pork Sausage w/ zucchini, tomato, capers, yogurt, & cilantro!
One extra day of summer hiding in fall.
GRILLED SPICED QUAIL!!! w/black mission figs, yogurt & mint.
I love this dish.
THE NEW BANH MI IS HERE!!!!!
Hey, looks like fall outside. Come warm up with a bottle of red.
The 2010 Domaine Rimbert is perfect for this weather.
So is a Flap Steak w/Black Mission Figs, Cipollini Onions,
and Aged Balsamic.
Grilled Squid w/ fresh butter beans!
Arctic Char w/ roasted cauliflower & tomato & anchovy
(((BANH MI VIBES)))